dinner menu

available everyday from 5pm

Fresh warm Breads

with olive tapenade, dukkah spice and dipping oil

$9.00

Crispy Garlic Bread

$5.00

$14 Entrees

(or upsize to a main for $25)

Seafood Chowder

Rich, creamy and traditional served with a warm garlic buttered roll

Soup of the Day

Served with a warm garlic buttered roll

Salmon Kebabs (GF)

With warm potato salad and tartare sauce

Shrimp Cocktail (GF)

with a petite salad, thousand island sauce and a wedge of lemon

Quattro Cheese Quiche (V)

4 cheese quiche with a petite salad and jalepeno chutney

Ploughmans Scotch Egg

on a tomato style sauce

Traditional Caesar Salad

Cos lettuce, croutons, anchovies, bacon poached egg

Add chicken for an extra $4

Pate of the Day

with garlic crostini and redcurrent jelly

Lamb Kidneys

Traditional kidneys and bacon with rich gravy and toasted rye bread

$25 Mains

All Mains served with your choice of salad or vegetables and mash or fries

Ploughmans Venison Pie

Tender pieces of venison slowly braised with spicy plum sauce and crushed juniper berries, encased in a crispy savoury pastry and covered in a rich gravy

Fish and Chips

Fresh fish of the day either crumbed or battered in a crispy monteiths beer batter served with a wedge of lemon and tartare sauce

Lime, Ginger and Garlic Marinated Chicken Breast (GF)

With a sweet coconut and mango sauce

Ploughmans Works Burger

200g BBQ beef pattie, aioli, beetroot, egg, bacon, lettuce, jalapeno chutney, melted cheese

250g Sirloin Steak (GF)

Cooked to your liking with your choice of braised onions, garlic and white wine sauce or peppercorn sauce

Crumbed Scallops

8 Juicy, Freshly crumbed Scallops with Tartare sauce and a wedge of lemon

Eggplant, Mushroom

& Chickpea Tagine (V)

On cous cous

Lamb Shank

Glazed with cranberry and lime

Add an extra shank for $5

$12 Desserts

Cheesecake of the day

Served with whipped cream

Pain Au Chocolate Bread and Butter Pudding

Served with warm Chocolate Baileys Sauce and Cream

Warm Apple Pie

Served with Cream and Custard

Mousse Trilogy

Layers of dark, milk and white chocolate served with chocolate sauce and a chocolate stick

Chocolate Brownie

With Berry Couli (GF, DF)

Ice Cream Sundae

Your choice of Strawberry, Caramel or Chocolate served with sauce and cream